Easter Brunch Breakfast Sandwiches

INGREDIENTS:

• 1 1/2 c. flour
• 1 Tbsp. baking powder
• 1 Tbsp. sugar
• 1 tsp. salt
• 1/4 c. shortening
• 3/4 c. milk
• 6 eggs
• 1 Tbsp. butter
• 6 slices American cheese
• 6 slices ham or any desired meat

DIRECTIONS:

In bowl, combine dry ingredients. Cut in shortening until crumbly. Stir in milk until just moistened. Turn onto lightly-floured surface. Knead 5 or 6 times. Roll to 1/2 inch thickness and cut with biscuit cutter. Place on ungreased baking sheet. Bake at 450° for 15 minutes or until golden brown. Cool slightly. Fry eggs in butter until completely set. Split biscuit. Place cheese, hot eggs and ham on bottoms; replace tops. Enjoy! Note: May use any desired bread for biscuit or store bought biscuits.