Barbecued Shrimp
INGREDIENTS:
- 24 lg. shrimp
- 1/2 c. lemon juice
- 2 Tbsp. Worcestershire sauce
- 2 Tbsp. garlic salt
- 2 tsp. salt
- 1 tsp. pepper
Sauce:
- 1/4 c. butter
- 2 Tbsp. hot sauce
- 3/4 c. honey barbecue sauce
DIRECTIONS:
Mix ingredients and pour over shrimp. Cover and marinate for 30-60 minutes. Sauce: Mix all ingredients together. Grill shrimp for 2 minutes on each side. Brush with sauce while grilling. Serves: 4-6.