Coffee Chocolate Chip Cookies
INGREDIENTS:
- 4 Eggs
- 3 c. Brown sugar
- 2 c. Vegetable oil (scant)
- 2 tsp. Salt
- 2 tsp. Baking soda
- 2 tsp. Vanilla
- 2 Tbsp. Instant coffee
- 1 1/2 Tbsp. Hot water
- 5 c. Flour
- 8 oz. Chocolate chips
DIRECTIONS:
Mix together eggs, oil, and brown sugar. Add salt, baking soda, and vanilla. Mix well. Dissolve instant coffee in hot water. Add coffee, chocolate chips, and flour. Bake at 350° for 10-12 minutes. Yields: approximately 5 dozen.