Frosty Pumpkin Nog
INGREDIENTS:
- 3 c. Milk
- 2/3 c. Vanilla frozen yogurt or ice cream
- 1/2 c. Canned pumpkin
- 1/4 c. Sugar
- 1 tsp. Nutmeg
- 1 tsp. Cinnamon
- 1 tsp. Mace, optional
- Whipped cream, optional
DIRECTIONS:
Put all ingredients into a blender. Cover and process until smooth. Garnish with whipped cream if desired. Serves 5 people.