Western Beef Casserole

INGREDIENTS:

• 1 lb. ground beef
• 1 t. salt
• 1 (16 oz.) can pork and beans
• 1/4 c. barbecue sauce
• 1/2 c. ketchup
• 1 T. onion, minced
• 2 T. brown sugar
• 1 c. shredded cheddar cheese
• 1 can flaky biscuits

DIRECTIONS:

Brown ground beef and season with salt. Next add the beans, barbecue sauce, ketchup, onion and brown sugar. Heat all together until bubbly. Place in a medium size pan. Sprinkle shredded cheese on top and place the biscuits on top of that. Bake at 375° for 25 to 30 minutes, or until biscuits are golden brown.