Zucchini Nut Bread

INGREDIENTS:

• 3 eggs
• 1 c. vegetable oil
• 2 1/2 c. sugar
• 1 tsp. vanilla
• 3 c. grated zucchini
• 3 c. flour
• 1 tsp. cinnamon
• 1 tsp. salt
• 1 tsp. baking soda
• 1 1/2 tsp. baking powder
• 1 c. nuts

DIRECTIONS:

Mix eggs, oil and sugar until creamy. Add vanilla and zucchini. In a separate bowl mix dry ingredients. Fold into creamed mixture. Add nuts. Pour into well-greased loaf pan and bake at 350° until set.