Lemon Cheesecake

Lemon Cheesecake INGREDIENTS: 8 to 12 oz. cream cheese 1 c. sugar 1 tsp. vanilla 1 pkg. lemon Jell-O 3/4 c. boiling water 2 cans crushed pineapple 1 (14 oz.) can evaporated milk or cream, chilled graham cracker crumbs DIRECTIONS: Cream together first 3 ingredients....

Lemon Bar Trifle

Lemon Bar Trifle INGREDIENTS: Crumbs: 2 c. flour 1 c. pecans, chopped 1 c. butter, melted Lemon Layer: 1 1/2 c. sugar 1/4 c. cornstarch 1/4 c. flour 2 c. cold water 3 egg yolks 2/3 c. lemon juice 2 Tbsp. butter Cream Cheese Layer: 1-(8 oz.) cream cheese, softened 3 c....

Holiday Ice Cream Pie

Holiday Ice Cream Pie INGREDIENTS: 1 c. whole berry cranberry sauce 1 qt. vanilla ice cream, softened 1 chocolate crumb crust 1 c. frozen whipped topping, thawed 1/2 c. fudge ice cream topping DIRECTIONS: In large bowl, stir cranberry sauce. Add ice cream; fold until...

Ice Cream Cake

Ice Cream Cake INGREDIENTS: Ice Cream Cake: 1 (18.25 oz.) pkg. chocolate cake mix 1 (3 oz.) pkg instant chocolate pudding 4 eggs 1/2 c. oil 2 tsp. vanilla 1 c. water 1/2 gal. vanilla ice cream Caramel Pecan Sauce: 1/2 c. butter 1 c. pecan pieces 1 c. brown sugar 1/3...

Grape Mush Dessert

Grape Mush Dessert INGREDIENTS: 4 cups water 2 cups 100% grape juice 1 1/2 cups sugar 4 ounces raspberry Jell-O gelatin 2/3 cup instant Clear Jel 1 cup water 1/2 teaspoon salt 2 lemons, juice of DIRECTIONS: Heat first 4 ingredients; stir in Clear Jel, 1 cup water, and...