Rhubarb Bread

Rhubarb Bread INGREDIENTS: 1 1/3 c. brown sugar, packed 2/3 c. vegetable oil 1 egg, beaten 1 tsp. vanilla 1 c. buttermilk 2 1/2 c. all-purpose flour 3/4 tsp. salt 1 tsp. baking soda 1/2 tsp. cinnamon 2 c. finely diced rhubarb, 1/4″ cuts DIRECTIONS: In a bowl,...

Cinnamon Swirl Raisin Bread

Cinnamon Swirl Raisin Bread INGREDIENTS: 2 Tbsp. yeast 3 cups warm water 1 cup oatmeal 1/2 cup Karo 2 tsp. salt 7-71/2 cups bread flour, divided 1/2 cup melted butter, or coconut oil 1 1/2 cups raisins cinnamon DIRECTIONS: Dissolve yeast in warm water. Add oatmeal,...

Pumpkin Cinnamon Rolls

Pumpkin Cinnamon Rolls INGREDIENTS: 1 1/2 c. milk, scalded 1 c. pumpkin 1/2 c. sugar 2 tsp. salt 1/2 c. butter 2 eggs 2 Tbsp. yeast 1/2 c. warm water 7 c. flour   Toppings: butter, melted cinnamon brown sugar instant coffee DIRECTIONS: Pour milk over pumpkin,...

Pumpkin Apple Harvest Bread

Pumpkin Apple Harvest Bread INGREDIENTS: 3 c. sugar 1 c. vegetable oil 4 eggs 1 tsp. vanilla 2 c. flour 1 Tbsp. baking powder 1 tsp. salt 1 tsp. cinnamon 1 tsp. allspice 1 (15-16 oz.) can pumpkin 2 c. quick oats 2 med. apples, finely-chopped 1 c. chopped pecans,...

Bunny Bread

Bunny Bread INGREDIENTS: 3 cans biscuits 3/4 c. sugar 2 1/2 tsp. cinnamon 1/2 c. margarine or butter 1 c. brown sugar nuts (opt.) raisins (opt.) DIRECTIONS: Cut biscuits in quarters; mix sugar and cinnamon. Place in bag. Shake biscuits in mixture. Drop into...