Jalapeno Bread

Jalapeno Bread INGREDIENTS: 3 cans refrigerated biscuits (not flaky) 1 sm. onion, chopped 3/4 c. margarine 2 Tbsp. jalapeno pepper, chopped 2 oz. pimentos, chopped 1 c. Parmesan cheese, grated 8 oz. bacon, fried & crumbled DIRECTIONS: Saute onion in margarine....

Easy Parmesan Knots

Easy Parmesan Knots INGREDIENTS: 1 (12 oz.) tube refrigerated buttermilk biscuits 1/4 c. canola oil 3 T. Parmesan cheese 1/2 t. garlic powder 1 t. oregano 1 t. parsley flakes DIRECTIONS: Roll each biscuit into a 12 inch rope and tie into a knot. Tuck ends under. Place...

Citrus Streusel Bread

Citrus Streusel Bread INGREDIENTS: 1 pkg. lemon or orange cake mix, divided 2 T. brown sugar 1 tsp. cinnamon 1 T. cold butter 1/2 c. chopped pecans 1 sm. pkg. instant vanilla pudding 4 eggs 1 c. sour cream 1/3 c. vegetable oil Glaze: 1 c. powdered sugar 2 to 3 T. milk...

Chocolate Chip Zucchini Bread

Chocolate Chip Zucchini Bread INGREDIENTS: 3 c. all-purpose flour 2 c. sugar 1 Tbsp. cinnamon 1 tsp. baking soda 1 tsp. salt 1/2 tsp. baking powder 3 eggs 1 c. vegetable oil 1 Tbsp. vanilla 2 c. shredded zucchini 1 1/2 c. semi-sweet chocolate chips 1 c. crushed...

Cheesy Garlic Bread

Cheesy Garlic Bread INGREDIENTS: 1 c. Mayonnaise 1 c. Shredded cheddar cheese 1/2 tsp. Garlic salt 1 loaf French bread, halved Paprika Parsley DIRECTIONS: Combine mayonnaise, cheese and salt; spread on both pieces of bread. Sprinkle with paprika and parsley. Wrap...